2017(M)101
(1,2,3)
Base bid price | Minimum bid price | Ended |
Ended | Earnest money deposit | Ended |
House
Misato, Saitama
Misato, Saitama
Property data
Type | Land | Property number | 1 |
---|---|---|---|
Location(japanese) | 三郷市上彦名 | ||
Registered category | Residential land | Actual category | - |
Registered area | 109.09m2 | Actual area | - |
Zoning | Semi-commercial | Usage | - |
Building to land ratio | 80% | Floor area ratio | 200% |
Type | Land | Property number | 2 |
---|---|---|---|
Location(japanese) | 三郷市上彦名 | ||
Registered category | Residential land | Actual category | - |
Registered area | 29.17m2 | Actual area | - |
Zoning | Semi-commercial | Usage | - |
Building to land ratio | 80% | Floor area ratio | 200% |
Type | Building | Property number | 3 |
---|---|---|---|
Location(japanese) | 三郷市上彦名 | ||
Building number | Ended | ||
Registered type | Residence | Actual | - |
Registered structure | WoodenTile・Zinc-coated steel sheetroofed2F building | Actual | - |
Registered floor area | 1階 73.54m2,2階 33.12m2 | Actual | - |
Layout | - | Land right | Ownership |
Occupant | debtor・owner | Year/month built | 1965/08 |
Numerical data
Cap rate | 12.5% | Area | 107㎡ |
---|---|---|---|
Gross yield | 17.2% | Base bid price | Ended |
Lease demand | 19 / 25pt | Minimum bid price | Ended |
Ratio of years passed to depreciable years |
236% | Earnest money deposit | Ended |
Location
Traffic access on report(japanese) | JR武蔵野線「新三郷」駅 南西方 約3km(道路距離),「彦川戸一丁目東」バス停 北西方 約350m(道路距離) | ||
---|---|---|---|
Location(japanese) | 三郷市上彦名字古川端28番地3,30番地1 | ||
Zoning | Semi-commercial | ||
Registered structure | WoodenTile・Zinc-coated steel sheetroofed2F building | Area | 107㎡ |
Year/ month built | 1965/08 | Layout | - |
Service fee etc. |
Schedule
Case number | 2017(M)101 | Start of viewing | 2017/11/14 |
---|---|---|---|
Court | Saitama District Court(Koshigaya) | Announced | 2017/11/14 |
Sale type | Sealed bid auction (1 times) | Bid period | 2017/11/29 ~ 2017/12/06 |
Farm land | - | Result | 2017/12/13 |
Sale decision | 2017/12/20 |